Easy Vegan Pumpkin Pie
9 easy ingredients, just mix in a blender or in a bowl, pour into a pie shell, and then bake. Done! This pumpkin pie is so easy to make and tastes better than the original version. It has been the #1 most popular recipe on my blog since I posted this recipe back in 2015. It's an all-time fan-favorite recipe! Prep Time: 5 minutes mins Cook Time: 1 hour hr Total Time: 1 hour hr 5 minutes mins Servings: 1 9" pie Author: Sam Turnbull Ingredients 1 ¾ cups pumpkin purée (a 14 oz can is equivalent to 1 ¾ cups; do not use pumpkin pie filling) ¾ cup full-fat coconut milk (see notes for substitutions and more info) ½ cup brown sugar ¼ cup cornstarch ¼ cup maple syrup 1 teaspoon vanilla extract 2 teaspoons pumpkin pie spice ½ teaspoon ground cinnamon ½ teaspoon salt 1 Recipe ...