White Chocolate Cherry Cookies
Ingredients:
1/2 cup maraschino cherries (drained and chopped)
2 1/2 cups flour
1/2 cup sugar
1 cup cold butter
4 oz white chocolate baking squares (chopped)
1/2 tsp almond extract
red food coloring
2/tsp shortening
Directions:
1. Preheat over to 325 F
2. Combine flour and sugar, cut in butter until crumbly, add cherries, and chocolate. Stir in almond extract and food coloring
3. Shape into 3/4 in balls, use bottom of glass dipped in sugar to flatten
4. Bake 10-12 minutes
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