Lor's Stolen Super Soft Chocolate Chunk Cookies
These cookies rock. My brother has offered to pay me to make him these cookies : ) This recipe makes about 2 dozen cookies.
Tip: use your hands to mix ingredients, not a mixer, not a spoon
2 1/4 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup butter (softened, not hot, not warm, not melted)
1/2 cup sugar
3/4 cup brown sugar (I use dark brown sugar)
1 package instant vanilla pudding (regular, not sugar free)
2 tsp vanilla extract
1 egg
1/2 package chocolate chunks (chunks, not morsels, Nestle Tollhouse Chunks)
Preheat oven to 375 F
1) stir baking soda, flour, and salt (set aside)
2) combine butter, sugars, and pudding mix
3) add vanilla and egg to the sugars mixture
4) add dry ingredients
5) add chocolate
6) place messy balls of dough on cookie sheets and bake at 375 F for 8-10 minutes (you want them to just barely be getting brown on edges, do not over cook them or they will not remain soft)
7) remove from oven and let them sit on cookie sheet for 1 minute
8) remove from cookie sheet and place on cooling racks
I have tried these cookies-they are the best! Don't hesitate to make them for the holidays!
ReplyDeleteThanks for the positive feedback : )
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